What goes better with chocolate than pretzels? Omg you guys. Rich and fudgy dark chocolate brownies are topped with crunchy pretzels, potato chips, and peanuts, then drenched in buttery caramel, for a sweet/salty junk food treat that satisfies every craving! Amount is based on available nutrient data. Cool completely, then cut into bars. Special Occasion12 Comments. Stir in chocolate chips until melted. Thanks for sharing. Your email address will not be published. I'm taking the liberty of renaming it to signify the "springtime" Oreo cookies I chopped up and added to it. Sherry Yard, the executive pastry chef for Wolfgang Puck's restaurants, has cast her Desserts by The Yard as a culinary autobiography, organizing its recipes in chapters like "Brooklyn Inspirations" and "London Interlude." Your daily values may be higher or lower depending on your calorie needs. This dessert’s got it all. Percent Daily Values are based on a 2,000 calorie diet. I am no exception. These were a big hit at the Moose Lodge! Remove from the oven and cool in the tray, before cutting into squares. So happy to hear everyone loved them . View details. Mix for 2 minutes until light and fluffy. Tjanks! Fudgy, dense, deep dark chocolate brownies. We are talking serious indulgence here. Those brownies look so yummy! 2. Place the sugar, corn syrup, and water in a larger pot. I’m Lauren, a mom of four and lover of good food. Pour brownie batter into the prepared pan and smooth it into an even layer. Sherry Yard (born January 11, 1964) is an American chef, restaurateur and cookbook author. To find out more, including how to change your settings, see our Privacy Policy and Ad & Cookie Policy. Add comma separated list of ingredients to exclude from recipe. Add to the melted chocolate mixture and stir till well combined. NYT Cooking: Sherry Yard's iconic chocolate-chip cookies are just the right mix of chewy and crisp, with a bittersweet morsel of chocolate in each bite. Are you ready to indulge? You saved Easy Cherry Brownies to your. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It’s all about the junk food when Superbowl hits. I get requests from friends and co-workers all the time for this recipe! I meant frosting the entire top of the brownie.with chocolate frosting. 1 (18.25 ounce) package chocolate fudge cake mix. Especially enjoyed the 3 varieties of candy, Milano cookie and brownies. Bake me!" Thanks for sharing I’m so glad everyone loved them–and what a sweet thing for you to do. Nothing Bundt Cakes  - multiple visits I first heard of Nothing Bundt Cakes several years ago. I use this chocolate brownie recipe, but I cut the ingredients in half, to bake it in an 8×8” pan.Line the brownie pan with parchment paper so that you can pull the brownies out of the pan after they’ve baked, to cut them easier. Nothing Bundt Cake copycat Lemon Bundt Cake, Banana Sheet Cake with Cream Cheese Frosting (#15), Chocolate Chip Cookies - dissolve the baking soda, Banana Souffle with Molten Chocolate Center. Rich and fudgy dark chocolate brownies are topped with crunchy pretzels, potato chips, and peanuts, then drenched in buttery caramel, for a sweet/salty junk food treat that satisfies every craving! People took pictures so they could make them with their children. Enter your email address to subscribe to this blog and receive notifications of new posts by email. * Percent Daily Values are based on a 2000 calorie diet. Info. Everything is better with Oreos!I hope you'll stop by my weekly link-up, Sweet Tooth Friday and share your recipe! Spread over cooled brownies. Would it stick as well? No guilt because it’s football season and it’s what we do. Drench it all in a rich buttery caramel. Calories don’t count on Superbowl Sunday. Cook on medium-high heat, gently swirling the pot occasionally, until a rich amber color. (Add a little more powdered sugar to make the mixture thicker, or another dash of milk to make it thinner, as needed.). I ran out of time to make them, but I might make them and take them to my aerobics class to give away Saturday because I have all the supplies! It’s a lot easier than you’d think, and the result is truly stellar. Pour in the cream mixture, and whisk together as it bubbles down. You can make the batter from scratch, or you can use a box mix (the Ghirardelli brand is great). Have I got a treat for you today. Bake according to recipe instructions. Graveyard Halloween brownies are the perfect fun and easy Halloween treat for a party! Sherry Yard is an exceptionally talented pastry chef who is very well known here in LA, both from her work with Wolfgang Puck at Spago and from her excellent cookbooks. Spoon a a little green frosting onto the bottoms of the candy pumpkins and add them near the cookie. Step 3 Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 30 minutes. My family's favorite brownie. I made these for my patients and everyone loved them!!! Discover my baking secrets to melt-in-your-mouth soft cookies in 5 free lessons. Thanks so much for sharing! In a small pot, heat the cream, butter, and salt on low until the butter is melted and the salt has completely dissolved. Career. I also cut the very bottom edge off of my cookies to make the "headstones" a little shorter, but you don't have to. Melt the butter and dark chocolate in a bowl over a saucepan of simmering water (don’t let the bowl touch the water). Stir cherry filling, cake mix, eggs, and almond extract together in a bowl by hand. Anything potato is a hands-down win in my book. Sherry Yard's Quintessential Chocolate Chip Cookies On Monday, just after I'd dropped Hugo off at daycare (thankgodthankgodthankgod), I slipped on some just-formed black ice on the sidewalk. Required fields are marked *, Copyright © 2010-2020 | Contact Me | Privacy Policy. Use the black (edible) gel pen to write the letter R-I-P on the top of each milano cookie. Is there any special reason to not use the frosting recipe when making these? Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 30 minutes. These treats were a big hit! Las Vegas and Niagara Falls locations are also open; Times Square & Singapore locations remain temporarily closed. Stir into the melted chocolate, then take off the heat. Line a 20cm square baking tin (or the equivalent) with greaseproof paper. Preheat the oven to 180ºC/gas 4. Please enable targetting cookies to show this banner, Please enable functionality cookies to use this feature, 6 tasty ways to use veg in your cake recipes, 130 g butter, 150 g dark chocolate (70% cocoa solids), 55 g cherries, 55 g roasted pecans, 225 g caster sugar, 55 g cocoa powder, 75 g plain flour, ¾ teaspoon baking powder, 3 large free-range eggs, 50 g milk or dark chocolate , optional. Trust me, this is one of the most popular recipes on my site, and for good reason! Stir cherry filling, cake mix, eggs, and almond extract together in a bowl by hand. because not only is it gooey, fudgy, and deeply chocolate-y, it’s also made with just a handful of pantry staples and it all happens in just one bowl. https://www.foodnetwork.com/profiles/talent/sherry-yard/bio Which I believe I saw in your brownie recipe. Sift together the flour, cocoa, baking powder, and salt, and set aside. Congrats! Preheat the oven to 350 degrees F (175 degrees C). (I cut mine 4 x 3 to make 12 rectangle brownies). Press each cookie into the top of the brownie, as if it were a grave headstone. We can't seem to find the page you're looking for. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.