Repeat layers twice, ending with 1/2 cup pasta sauce mixture. Top evenly with the remaining 1/2 cup mozzarella and remaining 3 tablespoons Parmesan cheese. My blog is all about no-fuss recipes, simplifying mealtimes, and still making it all taste ridiculously yummy. Thanks to all authors for creating a page that has been read 10,301 times. We use cookies to make wikiHow great. I used more garlic. The other fresh herbs worked fine. Really tasty and everyone loved it. Let stand 10 minutes. 6 ounces shredded part-skim mozzarella cheese, divided (about 1 1/2 cups), 1 ounce fresh Parmesan cheese, grated and divided (about 1/4 cup), 1 (24-ounce) jar lower-sodium pasta sauce. In the meantime, make the cheese sauce. I'm Louise and I'm so glad you are here! is part of the Allrecipes Food Group. You can combine several different varieties of shredded cheeses to use in your layers plus a cheese bechamel sauce for a creamy touch. I have seen various different ways to layer the layers but the important thing is to not place the Lasagne sheets as the bottom layer – put a layer of mince or cheese sauce first. Finish off with cheese sauce always. oh yes. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Bake at 375° for 40 minutes. Also be sure you cover the dish with foil when you bake it, because I think that also contributed to how dry it got. This video is unavailable. For more information about creating a healthy plate, visit We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. It will also make it easier to clean the pan. This article has been viewed 10,301 times. Garnish the casserole with some fresh parsley and serve it after it's set for a few minutes. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. The meat should be cooked to 160 degrees F (70 C). Add the last layer of mince and, My Dish was not much bigger than a 30 x 25 cm dish. Nutrition This lasagne will have 4 layers but 2 different types of cheese layers. You can simmer the sauce as long as you like. Include your email address to get a message when this question is answered. Will definitely make again. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. References. Now, layer your Lasagne in a rectangular dish, Now add half the mince mixture and follow that with a layer of cheese sauce and then another layer of Lasagne sheets.