Remove the chilled dough balls from the freezer. Sprinkle immediately with cinnamon sugar mixture or decorative sprinkles. I made them a very decent size, yet they made more than expected, which was a plus! Yes, please! Edible chocolate chip cookie dough balls with sprinkles?! They were great and looked amazing! Glad you asked. I like it better when there is chocolate in every bite. 2/3 cup (1 1/3 sticks) butter, room temperature, 12 ounces dark chocolate wafers or semisweet chocolate chips, 6 blocks chocolate-almond bark, such as CandyQuik. An easy to make no-bake dessert that will make everyone happy. How to make Chocolate Chip Cookie Dough Balls To make these chocolate chip cookie dough balls, start by spreading the flour out evenly onto a baking tray, and bake for 5 minutes at 180C/350F/Gas 4. Here’s what’s different about edible cookie dough vs. regular cookie dough: This cookie dough is egg-free. 35 minutes I learned to cook healthier homemade meals one recipe at a time and now actually look forward to cooking dinner, bringing a side dish, or making a treat to celebrate a special occasion. 6 tbsp milk I love the rich caramel-like taste that dates give to bliss balls , but if it wouldn’t work in this maple syrup is delicious! 238 calories; protein 2.2g 5% DV; carbohydrates 28.9g 9% DV; fat 13.4g 21% DV; cholesterol 23.2mg 8% DV; sodium 67.7mg 3% DV. Slowly add flour, mixing well. Thankfully, these cookie dough energy balls have become my go-to solution for these moments. Total Time This post contains affiliate links which means I will make a small commission if you purchase through those links. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. These delicious treats are a hit with kids and grownups alike. Store … Scoop out the batter using a mini ice cream scoop and roll it into balls. The butter is sticky enough to hold these ball together. This recipe is sponsored by Bob’s Red Mill. These Chocolate Chip Cookie Dough Balls are made with 7 simple ingredients and are completely grain-free, gluten-free and refined sugar-free! Place into freezer for at least 30 minutes. Raw Vegan cookie dough balls take under 5 minutes to make and are relatively healthy for you as they are lower in sugar than your standard cookie dough balls. Tip: Don’t stress out not having enough time to make them in one day. If you dip them in chocolate or not, they still look and taste fine. Raw eggs can pass along salmonella, making you really ill. Raw flour is not safe to eat. They aren’t overly sweet, just the right amount of sweet in my opinion. Luckily, there’s an easy fix to this. Here you'll find all my favorite recipes along with some tools that will help get you organized, save money, and encourage you to be more creative and relaxed so you can have more fun cooking! . I used sparkly sugar sprinkles on some of the balls. (You should be able to press the dough between your fingers. ) Yummmmmm, I simply live for cookie dough. this link is to an external site that may or may not meet accessibility guidelines. These balls can be made entirely in a bowl by mixing 7 ingredients together and doesn’t require any fancy kitchen gadgets. Check out my shop too. However, since you’re not baking these, you don’t need the egg! As long as you heat up flour to 160˚you can eliminate any potential contamination. ★☆ These dough balls are dense yet are soft and buttery. There is a lesser known issue with eating raw cookie dough and that is the fact that you would be consuming raw flour. Mini chocolate chips work best in this recipe since the balls are small. We LOVED these! These Chocolate Chip Cookie Dough Balls actually taste like a delicious chocolate chip-full hunk of cookie dough, but safe to eat! This recipe is sponsored by Bob’s Red Mill. Use what you have! Blend the oats, salt and cashews in a food processor for a couple of minutes, until the mix resembles fine crumbs Add the dates and blend for a further two minutes. We melted chocolate in a double boiler and dipped the frozen balls into the chocolate and then refroze. Sign up for the newsletter and get new recipes delivered to your inbox, plus my top 10 recipes ebook absolutely free! Also, I put them into the freezer for about an hour and then dipped some of them in chocolate. We added a pinch of salt and then some white sugar and it became "passable" but I would never make these again or ask anyone other than my family to taste them. ","position":1,"name":"Cream together butter and brown sugar using electric...","url":"https:\/\/\/snickerdoodle-cookie-dough-balls\/#mv_create_5_1"},{"@type":"HowToStep","text":"Roll balls and set on a baking tray. I have no idea what people are talking about when they say the recipe is dry and crumbly. Back to Frozen Chocolate Chip Cookie Dough Balls. They make a great snack and a fun activity for kids. But as good as baked cookies are, sometimes that delicious taste of raw cookie dough is just what you’re in the mood for! This recipe for cookie dough is meant to be eaten and not baked. Add delicious Snickerdoodle Cookie Dough Balls to your holiday menu. I can’t say exactly how many you would need. Ingredients Blend the oats, salt and cashews in a food processor for a couple of minutes, until the mix resembles fine crumbs. OREO Cookie Balls Filled with Chocolate Chip Cookie Dough Courtney's Sweets. Just like with baked cookies, you can use milk chocolate chips, semi-sweet chocolate chips or a combination of both. Add Snickerdoodle Cookie Dough Balls into your holiday sweets rotation. Snickerdoodle Cookie Dough Balls I use collagen daily to help with digestion, support healthy joints, and for hair and nail strength. Add milk 1-2 tbsp at a time, mixing well after each addition.Roll balls and set on a baking tray. Save my name, email, and website in this browser for the next time I comment. Milk chocolate chips are sweeter and creamier tasting. Can we all agree that pretty much everyone loves cookies? We followed the receipe exactly and it was dry and bland. 15 minutes Who can resist fresh cookie dough---plus now no worries about raw egg! It’s definitely my weakness. I use a small cookie scoop and then finish rolling by hand to form the perfect ball. In a separate bowl mix the almond butter. I personally love the tiny bit of crunchy you get from the sugar grains. Consumption of raw or undercooked eggs, shellfish and meat may increase the risk of foodborne illness. Add in the chocolate chips and mix together. This year I am trying really hard to do a lot more of my shopping online. Thanks – your recipes always turn out great. These Chocolate Chip Cookie Dough Balls are grain-free, gluten-free and make the perfect healthy treat! Add in cinnamon and salt and mix. The ONLY changes I made for us is NO WALNUTS (to ME AKA I call them 'dirt clods' lol) and I added the whole two cup bag of chocolate chips. Is there a way to use dates as the sweetener in this recipe? Scoop out the batter using a mini ice cream scoop and roll it into balls. Or if you’re celebrating another specific holiday, add in any kind of sprinkles that fit your theme.