The largest cheese sculpture weighs 691.27 kg (1,524 lb) and was achieved by The Melt (USA) in Hollywood, California, USA, on 18 September 2015. The Romans, therefore, acquainted cheese-making with England and Italy turned into the cheese-making focus of Europe amid the tenth Century. The word cheese comes from Latin caseus, from which the modern word casein is also derived. Most Wisconsin ranchers started to trust that their future survival was dependent on cheese production and their first processing plant was in Limburger which opened in 1868. Often Romans would age their cheese or smoke it—both practices adding to its shelf life—and they made hundreds of different types. He made two giant wheels of cheese, each weighing in at 750 pounds, for Vice President Martin Van Buren and New York Governor William Macy. Larger homes had separate rooms for cheese making and storage. As you can imagine, America has a long and storied relationship with cheese (as well as a reputation for having the biggest of everything), b. ut it's actually the Canadians who hold the top spot when it comes to cheese in terms of size. Studies have shown that eating cheese before bed can help you sleep. Interesting facts about breakfast cereals, Interesting facts about Olympic Mountains, Interesting facts about the Atacama Desert, Interesting facts about molten chocolate cake, Interesting facts about golden lion tamarins, Interesting facts about the Canadian Rockies. Get out a pen and paper and start copying down these amazing cheese facts. The Bible has references to cheese, with perhaps the most famous tale recounting David carrying, cheese to his troops just prior to him slaying Goliath. Cheese is very good for our metabolism if it is eaten in moderate quantities. Many cultures and religions follow strict dietary laws about the cheeses, how they are made, served and when they can be eaten. Most popular cheeses in France are Emmental and Camembert, Mozzarella in United States, Feta in Greece and Skyr in Iceland. made around 10 thousand years ago when first sheep were domesticated. Required fields are marked *. Jerry Dodrill/Getty Images. I’ve been awarded by Congress, the Senate and the U.S. House of Representatives for my work with millennials and my writing has been featured in The Washington Post, Time, CNBC, USA Today, Inc., Entrepreneur, Huffington Post, Business Insider and others. Egyptians as well were fond of the stuff, as evidenced in cheesy remains found in clay pots dating to 2300 BCE. As you can imagine, America has a long and storied relationship with cheese (as well as a reputation for having the biggest of everything), but it's actually the Canadians who hold the top spot when it comes to cheese in terms of size. Cheese made from Moose milk is successfully made on a farm in Sweden, despite the short lactation period of the Moose.It is second most expensive cheese in the world with price of $455 per pound  (0.45 kilograms). World’s largest producer and exporter of cheese is European Union, more specifically Germany. 2 to 3 percent of world’s population is truly allergic to milk. biggest exporter of cheese is France. Cheese isn’t just made with cows milk, but also with sheep milk, goat milk and less commonly buffalo milk, horse milk, camel milk, donkey milk and even moose milk!