…. Do you lust over lobster? In Maryland, the pride and joy of the Chesapeake Bay coastline is the prized The steamer insert should sit 2 to 3 inches above the bottom of the pot so that the crabs do not touch the liquid beneath. All you need is baking chocolate and a little know-how. In Maryland, the pride and joy of the Chesapeake Bay coastline is the prized blue crab. Last Updated: May 20, 2020 Make sure frozen crabs are completely thawed before you cook them. Maine has its lobsters, California has its wines and Louisiana has its hot sauces. By using our site, you agree to our. If they aren't finished after the first 20 minutes have passed, check on your crabs every 5 minutes after to see if they're ready. To cook them, bring 8 quarts water, 2 teaspoons salt, and if desired, some crab boil seasoning to a boil. Be careful not to swallow any of the shell pieces since they could be sharp. We value your privacy. Learn how to make a chocolate lover's favorite treat: the classic truffle made from smooth chocolate ganache. You can find steamer pots online or in specialty kitchenware stores. The secret to great chili is in the chili powder, a blend of herbs and spices that turns simple ingredients like ground beef... We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you! Making Steamed Blue Crab in a Steamer Pot, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/7\/7f\/Cook-Blue-Crabs-Step-1.jpg\/v4-460px-Cook-Blue-Crabs-Step-1.jpg","bigUrl":"\/images\/thumb\/7\/7f\/Cook-Blue-Crabs-Step-1.jpg\/aid10550777-v4-728px-Cook-Blue-Crabs-Step-1.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/e\/e9\/Cook-Blue-Crabs-Step-2.jpg\/v4-460px-Cook-Blue-Crabs-Step-2.jpg","bigUrl":"\/images\/thumb\/e\/e9\/Cook-Blue-Crabs-Step-2.jpg\/aid10550777-v4-728px-Cook-Blue-Crabs-Step-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/5\/50\/Cook-Blue-Crabs-Step-3.jpg\/v4-460px-Cook-Blue-Crabs-Step-3.jpg","bigUrl":"\/images\/thumb\/5\/50\/Cook-Blue-Crabs-Step-3.jpg\/aid10550777-v4-728px-Cook-Blue-Crabs-Step-3.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/e\/eb\/Cook-Blue-Crabs-Step-4.jpg\/v4-460px-Cook-Blue-Crabs-Step-4.jpg","bigUrl":"\/images\/thumb\/e\/eb\/Cook-Blue-Crabs-Step-4.jpg\/aid10550777-v4-728px-Cook-Blue-Crabs-Step-4.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/23\/Cook-Blue-Crabs-Step-5.jpg\/v4-460px-Cook-Blue-Crabs-Step-5.jpg","bigUrl":"\/images\/thumb\/2\/23\/Cook-Blue-Crabs-Step-5.jpg\/aid10550777-v4-728px-Cook-Blue-Crabs-Step-5.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/c\/c9\/Cook-Blue-Crabs-Step-6.jpg\/v4-460px-Cook-Blue-Crabs-Step-6.jpg","bigUrl":"\/images\/thumb\/c\/c9\/Cook-Blue-Crabs-Step-6.jpg\/aid10550777-v4-728px-Cook-Blue-Crabs-Step-6.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/a\/a5\/Cook-Blue-Crabs-Step-7.jpg\/v4-460px-Cook-Blue-Crabs-Step-7.jpg","bigUrl":"\/images\/thumb\/a\/a5\/Cook-Blue-Crabs-Step-7.jpg\/aid10550777-v4-728px-Cook-Blue-Crabs-Step-7.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/3\/39\/Cook-Blue-Crabs-Step-8.jpg\/v4-460px-Cook-Blue-Crabs-Step-8.jpg","bigUrl":"\/images\/thumb\/3\/39\/Cook-Blue-Crabs-Step-8.jpg\/aid10550777-v4-728px-Cook-Blue-Crabs-Step-8.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/a\/ad\/Cook-Blue-Crabs-Step-9.jpg\/v4-460px-Cook-Blue-Crabs-Step-9.jpg","bigUrl":"\/images\/thumb\/a\/ad\/Cook-Blue-Crabs-Step-9.jpg\/aid10550777-v4-728px-Cook-Blue-Crabs-Step-9.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/3\/30\/Cook-Blue-Crabs-Step-10.jpg\/v4-460px-Cook-Blue-Crabs-Step-10.jpg","bigUrl":"\/images\/thumb\/3\/30\/Cook-Blue-Crabs-Step-10.jpg\/aid10550777-v4-728px-Cook-Blue-Crabs-Step-10.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/8\/89\/Cook-Blue-Crabs-Step-11.jpg\/v4-460px-Cook-Blue-Crabs-Step-11.jpg","bigUrl":"\/images\/thumb\/8\/89\/Cook-Blue-Crabs-Step-11.jpg\/aid10550777-v4-728px-Cook-Blue-Crabs-Step-11.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/2f\/Cook-Blue-Crabs-Step-12.jpg\/v4-460px-Cook-Blue-Crabs-Step-12.jpg","bigUrl":"\/images\/thumb\/2\/2f\/Cook-Blue-Crabs-Step-12.jpg\/aid10550777-v4-728px-Cook-Blue-Crabs-Step-12.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/c\/c7\/Cook-Blue-Crabs-Step-13.jpg\/v4-460px-Cook-Blue-Crabs-Step-13.jpg","bigUrl":"\/images\/thumb\/c\/c7\/Cook-Blue-Crabs-Step-13.jpg\/aid10550777-v4-728px-Cook-Blue-Crabs-Step-13.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"